The best thing to happen to meat since
fire. This sauce elevates the flavor of beef or pork without
overpowering or over sweetening. You can throw all the other BBQ
sauces in the garbage, this is the only one you'll ever want again.
Try it!
Ross
Stillwater, MN
|
|
|
24 years ago I sponsored a
barbecue cook-off competition at my seafood store. My friend dug his
grandma's recipe out of the old dusty cupboard, entered the
contest.....and took 1st place ! We've been enjoying that special
blend ever since. It goes on everything from beef to pork to
chicken, on eggs and in all sandwiches. It's awesome.......we just
can't wait for the" purse and pocket" version to come out we we can
enhance our meals when we eat out ! Coyote Wild is our brand.
Tony B.
Minocqua, WI
|
|
Coyote Wild Sauce and seasoning
has achieved a very difficult thing to do LAYERED FLAVORING!
Ken
Grand Marais,MN
|
|
This is the most interesting, flavorful BBQ
sauce I have ever tried. The perfect blend of flavors for all types
of meat. I have used the sauce on Pork, beef, chicken, and actually
now use it in place of ketchup! I put it in my meatloaf recipe, add
it to spice up cottage cheese, scramble eggs, and as a little added
flavor to some soups. Coyote Wild BBQ sauce is truly the best I have
ever had: No other brand even compares!!
Kathy
Arbor Green Ct., WI
|
|
I don’t like BBQ sauce and I have
never used steak sauce on my steaks. I use Coyote Wild on my steaks
and it is the BEST sauce I’ve ever eaten. I enjoy using it in my
baked beans, meatloaf and hamburgers.
Kim J.
Grand Rapids, MN
|
|
Please don’t ever stop making this
sauce! We love it!
Jane T.
Hibbing, MN
|
|
We wanted to let you know that Coyote
Wild sauce saved our dinner last night! We tried a new recipe for
breaded chicken strips that came out really bland. We decided to add
some flavor with two dipping sauces, honey mustard and Coyote Wild
sauce. When dinner was done, the bowl with the Coyote Wild was wiped
clean and the honey mustard was hardly touched. Thanks for making
such great sauce! We’re fans for life!
Ben & Kelly H.
Minneapolis, MN
|
|
I keep a bottle at at my desk so my
work lunches don’t fall flat on flavor. I love the stuff on chicken
sandwiches from the dollar menu! Thanks guys!
John “The Don”
B.
Big Lake, MN
|
|
I made deviled eggs and used your
spice on top rather than boring paprika. I found your email on the
label so I thought I would let you know how good it was. We all
thought it made regular deviled eggs have a twist of taste. Loved
it!
Cindy H.
|
|